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Yaxell MON Bread Knife with 230 mm blade length and black micarta handle
The Bread knife is a tool used to slice or cut bread into small pieces. It's a table knife, essential during food preparation. It should be set like all other cutlery at the table during meals. The bread knife is distinguished by its rigid and serrated blade. The blade can indeed be serrated, reversed, or saw-toothed. In any case, the blade of this cutlery piece remains very sharp. It should be handled with the utmost care to avoid injury.
The kitchen/table knife is used to prepare food. It allows cutting, slicing, finely chopping, or even deboning all types of food, from the softest to the hardest. It's an essential piece in the kitchen, and every good chef must have one. The kitchen knife exists in several types depending on its use.
