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Yaxell RAN Bread Knife - Panini with 150 mm blade length and black micarta handle
The Bread Knife is a tool used to slice or cut bread into small pieces. It's a table knife, essential during food preparation. It should be set out like all cutlery, at the table during meals. The bread knife is distinguished by its rigid and serrated blade. The blade can indeed be serrated, reversed, or saw-toothed. In any case, the blade of this piece of cutlery remains very sharp. It should be handled with the utmost care to avoid injury.
The kitchen/table knife is used to prepare food. It allows for cutting, slicing, finely chopping, or even boning all types of food, from the softest to the hardest. It's an essential piece in the kitchen and every good chef must have one. The kitchen knife exists in several types depending on its use.
