Yaxell GOU Chef's Knife - Chef blade 255 mm blade length 255 mm black micarta handle
The chef's knife is an essential tool in the kitchen. Versatile, it can be used for many tasks. It is particularly useful for cutting, slicing, mincing, and flattening food. It can work on all types of food, from the softest to the hardest. Characterized by a large blade, the Chef's knife can be used in several ways. However, with its very sharp blade, it should be used with all possible safety measures to avoid injury. When choosing a chef's knife, it's important to ensure that it allows for a perfect grip and safe use.
In the kitchen or at the table, the knife is omnipresent. It is particularly used to prepare food, to cut it and to make it easier to consume. Kitchen or table knives come in several models depending on their use. Chef's knife, bread knife, steak knife, paring knife and many others are part of the essential kitchen knives.