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Robert David Le Capucin table knife with white handle, 90 mm blade length, white acrylic handle
The table knife is a knife used at the table. Depending on the chosen model, it allows cutting all types of food served during meals. It is used, among other things, to cut bread, cheese, cake, fruits, pizza, and many other foods. This type of knife has a fixed blade and can come in various sizes. Regarding the material, the Table knife can be made of steel, metal, or ceramic. As it is regularly used, it requires frequent sharpening. Sharpening this knife is quite easy.
The kitchen knife is a versatile tool used in food preparation. Depending on the type, it allows cutting, deboning, or butchering meat, cold cuts, poultry, and much more. There are several types of kitchen knives such as the paring knife, chef's knife, slicer, santoku, etc.
