Knife net Arcos Universal - Saumon Blade length 300 mm handle pom black
For cutting a fish fillet, it takes technique, precision and above all equipment specifically dedicated for use. Ally of catering professionals and lovers of the culinary art, Knife net was designed for this purpose. His long thin steel blade overlooking ergonomic wooden handle allows it to gently lift the fish from the net without risk of damaging it. The peculiarity of the filleting knife design also reflects the thoroughness of its design. Bream, trout, salmon, sole, no fish can not resist its edge.
Compared to the wide range of kitchen knives / table as market, fillet knife is characterized by a sharp blade. Its flexibility gives it the same time an undeniable finesse sinews for foie gras or to decide precisely the flesh of a chicken.