What is the best kitchen knife to have in 2021?

Essential since ancient times, knives are undoubtedly the best ally of all self-respecting cooks. Without this cutting tool, it is impossible to imagine mincing vegetables or cutting a piece of meat with bare hands. But it's important to know that there are many variations of kitchen knives. This sometimes complicates things when it comes to finding a model that can adapt to regular use. However, finding THE right knife is essential for culinary preparation in the best conditions. So the question arises: what is the best model to have?

The type of knife: knowing how to make the difference to find the right one

The large family of knives includes several categories. And each category corresponds to a very specific use. The same applies to kitchen knives. If you use a model for a purpose other than what it's intended for, you will certainly experience difficulty in accomplishing the task. Hence the importance of discovering in more detail the different types of kitchen knives and their dedicated use. Of course, the list is not exhaustive, but among the most popular with catering professionals are:

The paring knife

In cooking and baking, the paring knife is indispensable. It is most often characterized by a thick, short, and pointed blade. With a sharpened cutting edge, it is most often used to trim pieces of meat, peel fruits, and cut vegetables.

The chef's knife

This type of knife stands out easily from the range with its large pointed and sharpened blade. The chef's knife is particularly used for chopping meat and slicing fruits and vegetables.

The serrated knife

As its name suggests, the serrated knife features a serrated blade, sometimes with notches. In principle, it is used solely for cutting all kinds of bread.

The fillet knife

A flexible blade that combines finesse and precision, that's the key element that distinguishes this fillet knife. This model has been specifically designed to carefully and delicately remove the fillet from a fish.

The brand: the preferred criterion of professional cutlers

Knowing the different types of knife models is already a path that will help you find the one that suits your needs. But having a notion of the best brands will be the key parameter that will allow you to choose THE best model. With this in mind, know that Wüsthof, Zwiling, Kai, Opinel, Victorinox and Arcos are most often in the sights of cutlery professionals. These brands know how to place emphasis on the quality, durability, reliability and design of their product.

The verdict?

By basing yourself on the few criteria above, you will know that to find the best model, it is important to define the use you intend to make of it. In any case, know that today, in 2021, all contemporary kitchens are equipped not with just one, but with a complete set of kitchen/table knives. By opting for a set, ingredient preparation will be a real pleasure.