Wusaki Damascus Knife - Carving Knife

Wusaki Damascus Knife - Carving Knife with 200 mm blade length and natural olive wood handle

The Kitchen Knives also called multi-purpose knives are universal-use knives in the kitchen. In this case, you will have a choice between a variety of blade lengths. In most cases, the blade has a particular feature, such as a wavy edge or an alveolar edge. The wavy edge allows you to cut the crust (for example bread) or hard shells (for example pineapple). The holes in the blade, called pocket blade, reduce the adhesion of the product to be cut to the blade.
Kitchen/table knives are part of the set of utensils you should have in your home. They consist of a sharp metal blade or one with small teeth and a handle so that you can hold them comfortably. These knives allow you to cut the food you are going to eat, but also to support the fork to create a good bite.