Yaxell Hana Slicing Japanese Knife: Precision and Elegance
The Japanese knife Yaxell Hana Slicing stands out for its 180 mm blade, designed for precise and clean cuts. The blade, made of MoVaX steel, ensures remarkable durability and corrosion resistance. The smooth edge of this knife allows for cutting with great finesse, ideal for Japanese cuisine enthusiasts and professional chefs.
The San Maï blade design gives the knife a refined aesthetic while reinforcing its robustness. The Pakkawood handle, with its natural wood finish, offers a comfortable and secure grip, even during prolonged use. This fixed knife requires no opening mechanism, ensuring simple and direct use.
Technical Specifications
- Blade Profile: Slicing
- Edge: Smooth
- Opening Safety: Fixed
- Steel: MoVaX
- Blade Color: San Maï
- Handle Color: Natural wood
- Blade Length (mm): 180
- Handle (Finish): Pakkawood