Yaxell Ketu Slicing Carving Knife

The Yaxell Ketu Slicing carving knife stands out with its 150 mm blade, designed to provide precise and clean cutting. The blade, made of San Mai steel, incorporates an SG2 core, guaranteeing exceptional robustness and durability. The smooth edge of this knife ensures effortless cutting, ideal for refined cooking enthusiasts.

The blade design features a Damascus pattern, adding a unique aesthetic touch to this kitchen tool. The handle, made of Pakkawood, offers a comfortable and secure grip, thanks to its stained wood finish. A golden engraving adorns the pommel, emphasizing the elegance of this knife.

The hammered blade of the Yaxell Ketu Slicing helps reduce friction during cutting, thus facilitating the work of chefs and amateur cooks. This fixed knife, without opening mechanism, ensures simple and direct use, suitable for the needs of professionals as well as cooking enthusiasts.