Wusaki Damascus Table Knife - Paring Knife with 90 mm Blade Length and Natural Olive Wood Handle
The table knife is a knife used at the dining table. Depending on the chosen model, it allows for cutting all types of food served during meals. It is used, among other things, to cut bread, cheese, cake, fruits, pizza, and many other foods. This type of knife has a fixed blade and can come in various sizes. Regarding the material, the Table Knife can be made of steel, metal, or even ceramic. As it is frequently used, it requires regular sharpening. Sharpening this knife is fairly easy.
The kitchen knife is a versatile tool used in food preparation. Depending on the type, it allows for cutting, deboning, or carving meat, cold cuts, poultry, and much more. There are several types of kitchen knives such as the paring knife, chef's knife, slicer, santoku, etc.