Sekiryu Gyutou Table Knife

Sekiryu Gyutou Table Knife with 180 mm blade length and natural wood handle

Essential for everyday use, the Table Knife is an instrument used for serving at the table. There are several types depending on their specific use: pizza knife, steak knife, cheese knife, bread knife, and many others. Depending on its type, the size and shape of the knife can vary. Some models may have a round or pointed tip, others may be serrated or completely designed. The material of the knife also varies. It can be steel, metal, stainless steel, or ceramic. For intensive use, this type of knife requires regular sharpening.
A favorite tool in the kitchen, the kitchen knife is versatile. It is used for cutting meat, vegetables, fruits, poultry, and more. Depending on its use, it can have different types and shapes. Among the most well-known are the chef's knife, paring knife, santoku, and utility knife.