Arcos Two-handed Cheese Cutting Cleaver

Cleaver Arcos 2-handed cheese cutter blade length 290 mm black POM handle

A thick blade, a soft steel construction to absorb shocks, these are the elements that characterize Cleavers. Known as butcher's cleaver, the cleaver is the undeniable ally of restaurateurs. With an XXL format, considerable weight and resistant sharpness, it is able to tackle carcasses in no time. Its flat blade also allows it to easily crush ingredients so they can release all their flavors. A cleaver is also a knife that enjoys a design measured in its smallest details. And although it features a design similar to a hatchet, its handle is adherent for greater comfort of use.
The butcher's cleaver is an integral part of the large range of kitchen/table knives. It stands out from other models due to its great versatility. At the same time, it is available in a wide range of dimensions.