Boker Damascus Slicing Kitchen Carving Knife: Precision and Simplicity in the Kitchen
The Boker Damascus Slicing kitchen carving knife stands out with its Damascus steel blade, which wraps around a VG10 steel core. This combination ensures high corrosion resistance and increased durability. The 150 mm blade, with an office profile, offers ideal cutting precision for slicing meats and vegetables with ease.
The black plywood handle, compact and moisture-resistant, provides a comfortable and secure grip, with a understated style suited for daily work. The smooth edge of the blade guarantees clean and even cuts, essential for demanding culinary preparations.
This fixed knife, with no opening mechanism, ensures simple and direct use, suited to the needs of professional chefs as well as passionate home cooks.
Technical Specifications
- Steel : VG10
- Blade length (mm) : 150
- Blade color : Damascus
- Handle (Finish) : Plywood
- Blade profile : Office
- Handle color : Black
- Edge : Smooth
- Opening/Safety : Fixed
- Net weight (g) : 55