Santoku Kanetsune Seki KC152: Precision and Elegance in the Kitchen
The Kanetsune Seki KC152 Santoku stands out with its San Mai steel blade, combining a Sandvik 19C27 core and a SUS410 cladding. This composition ensures exceptional corrosion resistance and increased durability. The 180 mm blade, with its Santoku profile, offers ideal versatility for slicing, chopping, and mincing with precision.
The plywood handle, with its stained wood finish, provides a comfortable and secure grip. The rat-tail tang construction reinforces the overall solidity, guaranteeing reliable daily use. The plain edge of the blade allows for clean and precise cuts, essential for demanding culinary preparations.
Characteristics
- Steel: San Mai (Sandvik 19C27/SUS410)
- Blade Length (mm): 180
- Total Length (mm): 300
- Blade Color: White
- Handle (Finish): Plywood
- Blade Profile: Santoku
- Handle Color: Stained wood
- Edge: Plain
- Safety Opening: Fixed