Santoku Kanetsune Seki KC943

The Kanetsune Seki KC943 Santoku stands out with its VG1/SUS410 steel blade, offering exceptional corrosion resistance and increased durability. The blade length, measuring 165 mm, allows precise and efficient cutting of foods, whether vegetables, meats, or fish.

The plywood handle, in black color, ensures a comfortable and secure grip, even during prolonged use. The hammered finish of the blade not only adds an aesthetic touch but also helps reduce food adhesion during cutting.

The stainless steel bolsters, combined with a rat-tail tang mounting, guarantee perfect robustness and balance, essential for daily kitchen use. The Santoku blade profile, with its plain edge, is particularly suited to Asian cutting techniques, allowing fluid and precise movements.